Public events
Inspection of Dairy Establishments
Events - PublicStarting 03 Jul 2014 - 10:30 through to 03 Jul 2014 - 17:01
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Who should attend?
This course is aimed primarily at Environmental Health Practitioners whose work involves the inspection of dairy establishments.
The Cost: £135 + vat
The course fee includes:
- Lecture notes
- Certificate of attendance
- Lunch and refreshments
The Programme
The course will help delegates to:
- Identify hazards associated with processing equipment and methods
- Recognise suitable control, monitoring and verification strategies
- Undertake food safety inspections of large and on-farm dairies
Topics covered include:
- Introduction to dairy science
- Identification of significant hazards and controls
- Review of dairy technology
- Approach to inspection/audit of establishments
Book
CLICK HERE To book a place
Further Information
For further information on this course, contact us.
Location
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